Gluten Free Flour 1:1

SQUARED GF gluten-free baking flour can be used in all your favorite recipes. It is used as a one to one replacement for regular flour. It is a combination of flours that makes all your gluten-free baking turn out amazing! Most glute-free flours use a lot of brown rice and white rice flours. We use only a small amount of white rice flour and have it ground fine. It's reall a fantastic blend. You will love it I promise!